Traeger brings America's favorite restaurant, the steak house, to your own house. Our wood-fired smoke takes your beef to the next level by enhancing natural meat flavors. Get more bang for your buck on your cookout by grilling your favorite cuts of turf n' turf right in your outdoor kitchen.View Recipe5 mins2 Ingredients
For an epic south-of-the-border side, rev up your Traeger for this cornbread that's riddled with peppers and cheese. Serve it hot off the Traeger with a scoop of butter or sour cream to cut the spice. Don't worry, your taste buds can handle this amigo.View Recipe15 mins10 Ingredients
Since its humble start in the 1990's, Traeger Wood Pellet Grills have been the outdoor cooking choice of food enthusiasts. As people began to taste the food cooked on a Traeger, word spread about the unique flavors only Traeger natural wood fired pellets can provide.
Backed by the same original principles and values along with advanced technology, Traeger is committed to providing:
- A quality grill that is easy to use.
- A commitment to superior workmanship.
- Natural and safe wood pellets, which provide amazing, rich flavors.
- One grill that has six uses: grill, bake, smoke, slow cook, braise, and BBQ. Great taste, every time.
- Exceptional value.
Taste the Traeger Difference!