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Wood-fired perfection, 30 years in the making. Achieve competition-worthy smoke rings with features like Super Smoke mode, and do it all 20% faster* thanks to the TRU Convection® system. Grill on-the-go with the Timberline’s WiFIRE® controller, by changing temperatures, setting timers, and accessing our recipe arsenal all from your phone via the Traeger App. *Based on convection air circulation vs. non-convection indirect flame cooking.
Traeger grills take the labor-intensive element out achieving delicious wood-fired taste. Just set it and forget it, and let the Traeger do the rest.
An induction fan creates a powerful vortex of heat and smoke, which distributes rich, hardwood smoke throughout the entire cook chamber for even heat and epic flavor distribution.
Load the 24 pound hopper to the brim with 100% food-grade Traeger hardwood for hours of smoking, grilling, and relaxing.
It fuels the fire, moving hardwood from the hopper to fire pot. The auger speed is based on the grill's set temperature, whether grilling hot and fast grilling or smoking low and slow.
A hot rod at the base of the fire pot ignites the hardwood, safely keeping the fire going and smoke rolling so you can set it and forget it.
Powered by a standard household outlet, Traeger grills use 300 watts during the initial four minutes and only 50 watts for the remainder of the cook.
The induction fan runs for 10 minutes to lift residual ash from the fire pot; once this cycle has finished, the grill automatically shuts off so you can devour your meal without worrying about the grill.
1300 sq. in grilling area
Height: 48 in
Width: 58 in
Depth: 27 in
Weight: 266 lbs